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ONIST FOOD LIMITED

Company number 09629666

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Date (document was filed at Companies House) Type Description (of the document filed at Companies House) View / Download (PDF file, link opens in new window)
23 Oct 2024 DISS40 Compulsory strike-off action has been discontinued
22 Oct 2024 CS01 Confirmation statement made on 9 June 2024 with no updates
27 Aug 2024 GAZ1 First Gazette notice for compulsory strike-off
31 Jan 2024 AA Accounts for a dormant company made up to 30 April 2023
28 Jul 2023 CS01 Confirmation statement made on 9 June 2023 with no updates
22 Dec 2022 AA Total exemption full accounts made up to 30 April 2022
23 Sep 2022 AA01 Previous accounting period extended from 31 December 2021 to 30 April 2022
15 Sep 2022 CS01 Confirmation statement made on 9 June 2022 with updates
09 Aug 2022 DISS40 Compulsory strike-off action has been discontinued
08 Aug 2022 CS01 Confirmation statement made on 9 June 2021 with updates
07 Jun 2022 GAZ1 First Gazette notice for compulsory strike-off
02 Nov 2021 DISS40 Compulsory strike-off action has been discontinued
31 Oct 2021 AA Total exemption full accounts made up to 31 December 2020
31 Aug 2021 GAZ1 First Gazette notice for compulsory strike-off
29 Dec 2020 AA Total exemption full accounts made up to 31 December 2019
26 Jun 2020 CS01 Confirmation statement made on 9 June 2020 with no updates
04 Feb 2020 TM01 Termination of appointment of Martin Andrew Jackson as a director on 1 February 2020
30 Sep 2019 AA Total exemption full accounts made up to 31 December 2018
22 Jun 2019 CS01 Confirmation statement made on 9 June 2019 with updates
21 Jun 2019 SH01 Statement of capital following an allotment of shares on 20 May 2019
  • GBP 148.16
13 Jun 2019 SH01 Statement of capital following an allotment of shares on 20 May 2019
  • GBP 144.45
05 Jun 2019 SH02 Sub-division of shares on 24 April 2019
17 May 2019 AP01 Appointment of Mr Martin Andrew Jackson as a director on 10 May 2019
28 Sep 2018 AA Total exemption full accounts made up to 31 December 2017
13 Aug 2018 CS01 Confirmation statement made on 9 June 2018 with updates